Black Origin ♡

Black Origin are the perfect choice for your stir-fry, sukiyaki, or hotpot dish. Our are 2mm thick and sliced across the marbling, enhancing their flavour and tenderness.和牛保乐肩寿喜烧火锅肉片，该部位肉肉质鲜嫩、雪花纹路细密，非常适合涮锅或者爆炒。此产品�...

Black Origin are the perfect choice for your stir-fry, sukiyaki, or hotpot dish. Our Wagyu Knuckle Thin Slices are super flavourful and sliced 1.7mm thick, making them ultra tender.牛霖肉(膝圆)取自牛腿部的正前方。牛霖肉精瘦而不柴，带有浓郁的牛肉风味。作为烧烤、...

Navel end brisket comes from the lower chest area of the Wagyu, closer to the abdomen or "navel." This cut is prized for its rich flavor, tenderness, and the marbling throughout the meat, which adds to its succulence and flavor profile when cooked. It's often used in barbecue and slow-cooking recipe...

Wagyu Fillet yakiniku slices, ideal for preparing over a charcoal barbecue (hibachi).Fillet/Tenderloin is taken from along the spine in the hindquarter of the animal. It's one of the most tender cuts, and contains fine marbling.Storage instructions Keep frozen. Make sure not to put anything else on ...

Wagyu Fillet yakiniku slices, ideal for preparing over a charcoal barbecue (hibachi).Fillet/Tenderloin is taken from along the spine in the hindquarter of the animal. It's one of the most tender cuts, and contains fine marbling.Storage instructions Keep frozen. Make sure not to put anything else on ...

Indulge in the exquisite flavors of Wagyu Bavette yakiniku slices, perfect for sizzling over a charcoal barbecue (hibachi) is prized for its rich flavor and tender texture, making it an excellent choice for grilling.Storage instructions Keep frozen. Make sure not to put anything else on top of the y...

Renowned as the striploin, the sirloin carries exceptional flavour and superior tenderness.Our succulent s offer a premium grilling experience over over a charcoal barbecue (hibachi).Product will be sent frozen.Storage instructions Keep frozen. Make sure not to put anything else on top of the yakini...

Wagyu Inside Skirt is a premium cut of beef renowned for its tenderness, juiciness and rich beefy flavor. It is sourced from the underside of the Wagyu's diaphragm muscle, known as the skirt steak.Indulge in our Wagyu , swiftly grilled quickly over high heat over a charcoal barbecue (hibachi), resul...

The rump cap steak is commonly grilled, which allows the fat to melt down during the cooking process and keep the meat moist. Our Wagyu rump cap steak varies in size, so please select from the weights above.Due to the nature of this product weights will vary slightly, and will range 25g either side of the specified weight.100% New Zealand Wagyu beef.Please note product will be sent frozen.

Black Origin made from our Wagyu Navel End Brisket: cured then hot-smoked with pōhutukawa for maximum flavour.Our smoky and umami, an awesome alternative to pork bacon. Enjoy it with your full English, or use to take your burger to the next level.150g packPlease note product will be sent chilled

Wagyu subprime oyster blade yakiniku slices, ideal for preparing over a charcoal barbecue (hibachi).The oyster blade is a flavourful cut from the shoulder.Storage instructions Keep frozen. Make sure not to put anything else on top of the yakiniku in the freezer, as this may damage the meat.Our W...

Wagyu ribeye cap yakiniku slices, ideal for preparing over a charcoal barbecue (hibachi).The ribeye cap has one corner that is particularly marbled, which is the part we utilise for these yakiniku slices.Storage instructions Keep frozen. Make sure not to put anything else on top of the yakiniku i...

Our Black Origin Wagyu biersticks are lightly spiced then smoked and dried – the perfect ready to eat high-protein snack.Mild garlic flavour.我们的和牛即食香肠经过轻微调味，烟熏并干燥，拆封即可食用 — 是完美的高蛋白零食选择。口味温和，带有淡淡的�...

Black Origin made from our Wagyu topside. The topside is cured in brine for four days, before being hot-smoked with pōhutukawa for maximum flavour.Our smoky and umami, an awesome alternative to pork bacon. Enjoy with your full English, or take your next burger to the next level.150g packPlease note product will be sent chilled

Our Black Origin Wagyu biersticks are lightly smoked and dried – the perfect ready to eat high-protein snack.Mild flavour.我们的和牛即食香肠经过轻微调味，烟熏并干燥，拆封即可食用 — 是完美的高蛋白零食选择。口味温和。4-pack (approx. 140g)Once open remove from packaging and store in the fridgePlease note product will be sent chilled

Our Black Origin Fina Seca is crafted from our Wagyu silverside. It is dry-rubbed with salt and spices and cured for a month, then dusted with black pepper and dry-aged to perfection.Our Fina Seca has a sweet flavour profile, and a softer texture due to natural marbling within the Wagyu. It contains...

Our crafted from finely sliced, dry-cured Black Origin Wagyu silverside round.Our Bresaola is dry-rubbed with salt and spices then hung to cure for a month, giving it its signature dark red colour with fine white marbling throughout.Our Bresaola has an aromatic flavour with notes of rosemary and thy...