Similar to Live Red Moki (coming soon)
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$145.98Live Red Moki (coming soon)Red mokis arevery delicious and not easy to catch. We provide Pre-Order Servicefor this extremely rareproduct. We will contact you when the arrival of the product, and arrangefor you for the deliverin...Buy from Store Showing More like this 0 0 -
$52.99Live Blue CodNew Zealand blue cod is exclusively found in New Zealand. The flavor of this fish is delicate/mild and slightly sweet. it has a small soft yielding flake and when cooked the flesh turns super white. B...Buy from Store ⊕ More like this 0 0 -
$52.99Live WrasseWrasse lives in New Zealand's seagrass-covered reef rocky area. The flesh is tender and rich in nutrients, high in protein and low in fat.Buy from Store ⊕ More like this 0 0 -
$30Live EelThe New Zealand longfin eel is a species of freshwater eel that is endemic to New Zealand. It is the largest freshwater eel in New Zealand and the only endemic species the other eels found in New Zeal...Buy from Store ⊕ More like this 0 0 -
$27Live Geoduck/piece (coming-soon)New Zealand Geoduck (Panopea Zelandica) or Deepwater King Clam is one of the world's most unique seafood delicacies harvest from New Zealand's pristine coastal waters. 500-600g/pieceBuy from Store ⊕ More like this 0 0 -
$198Live Black CodBlack Codboast white and fatty meat,with avelvety texture and buttery flavor.Codmeat is white and flaky, but firmer and leaner.Ithas a fair bit of moisture, and a mild taste.Thegood news about both fi...Buy from Store ⊕ More like this 0 0 -
$88Live Blue PauaNew Zealand blue paua/abalone has a brilliant blue shell that contains black outer and white inner flesh.Buy from Store ⊕ More like this 0 0 -
$6.99Fresh Live Green Lipped MusselsNew Zealand Green Lipped Mussels are a unique seafood delicacy harvested from New Zealand's pristine coastal waters.Buy from Store ⊕ More like this 0 0 -
$88Live Yellowfoot PauaNew Zealand's Yellowfoot Paua/Abalone is another endemic species from New Zealand. The legal size for harvesting is 80 mm long, an average of 90-180g each. The flesh is considered by many to be superior to that of the Blackfoot, being more tender prior to cooking and having a sweeter taste.Buy from Store ⊕ More like this 0 0 -
$169.99Live Red Crayfish (coming-soon)New ZealandCrayfish are harvested throughout the year. In general, the lowest catches occur whenCrayfish are moulting and mating (usually between February and May). The highest catches occur from June...Buy from Store ⊕ More like this 0 0 -
$39.99Live Blackfoot AbaloneNew Zealand paua/abalone are widespread around the New Zealand coast. Found from the intertidal zone down to approximately 15 meters. Only paua/abalone over the minimum size limit may be taken by divers who are restricted to using snorkelling equipment.Buy from Store ⊕ More like this 0 0 -
$85.99Fresh Live Green Lipped Mussels - Family Sharing Bucket - 20kg (Pre-order) Deliver every WED & FridayNew Zealand Green Lipped Mussels are a unique seafood delicacy harvested from New Zealand's pristine coastal waters. We provide Family Sharing Bucket which is 20kg. We provideaPre-Order Servicefor thi...Buy from Store ⊕ More like this 0 0 -
$28.99Live Tua TuaHarvested from the low tide zone, 2 to 4 metres, the Tua Tua has a smooth clean shell and full meat at nearly 33% meat to shell ratio. The smooth low profile shell is cream to light moss in colour. It...Buy from Store ⊕ More like this 0 0 -
$23.99Fresh Chilled Blue CodNew Zealand blue cod is exclusively found in New Zealand. It has a delicate flavour, is low in saturated fat and contain good levels of phosphorus. Phosphorus plays an important role in our body, assi...Buy from Store ⊕ More like this 0 0 -
$40.99Fresh Chill Blue Cod Fillets (coming-soon)New Zealand Premium ProductsBuy from Store ⊕ More like this 0 0 -
$28.99Live Diamond Shell ClamsThe Diamond Shell Clam has a beige coloured shell with a rich, deep coloured meat and white tongue. With a mild, sweet ocean flavour and a crisp white texture, the Diamond Shell is great to a broad ra...Buy from Store ⊕ More like this 0 0 -
$23.50Live Moon ShellFound in the deeper parts of the surf zone at 5-10 metres, the Moon Shell with its beautiful mustard colour and circular shell has a depth of flavour and firm texture like no other clam. It has a 20-2...Buy from Store ⊕ More like this 0 0 -
$38.99Live Storm ShellNew Zealand's Storm Shell is harvested in the deeper regions of the surf zone, 4 to 8 meters, with a total meat to shell ratio of more than 30%. The storm clam is unique in the world of shellfish. Ide...Buy from Store ⊕ More like this 0 0 -
$60Live Marble Fish (Coming-soon)New Zealand marble fish, not a kiwi familiar species, due to its tough skin. However, its very suitable for hot pot and pan frried dishes. We provideaPre-Order Servicefor this extremely rareproduct. W...Buy from Store ⊕ More like this 0 0 -
$27.90Live Cook's TurbanNew Zealand cook's turban. Another species often encountered when looking for paua is the Cooks turban. These large shellfish, weighing up to 150-250 grams each, are great eating and have a sizeable w...Buy from Store ⊕ More like this 0 0 -
$20Mark II Spinner Foveaux Cod CatcherIntroducing the revolutionary Mark II Spinner. This rig is constructed from the same quality base components as the Original Foveaux Cod Catcher, withan upgrade tostainless steel arm hook attachment f...Buy from Store ⊕ More like this 0 0 -
$17.38The Original Foveaux Cod CatcherThe OG, the Original design of the Foveaux Cod Catcher collection. This rig consists of 380lb weight line, two size 8/0 long shank hooks, two crimp barrel swivel, a snap swivel clip and stainless stee...Buy from Store ⊕ More like this 0 0 -
$276Live Packhorse (coming soon)New Zealand packhorse is larger and have a slightly greener colour than red crayfish and are mainly caught in the far north waters of New Zealand. The packhorse can be distinguished by its much large ...Buy from Store ⊕ More like this 0 0 -
$13.23Blue moki, skin off bone out filletsBlue moki fillets are firm hold theirshape and are a greyish-white when cooked they are suitable for most cooking methods flakes slightly when cooked great for curries poaching smoking steaming and frying.Buy from Store ⊕ More like this 0 0
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