Vivace Espresso

The people's grind. Vivace Espresso is a coffee roastery in Christchurch supplying speciality roasted artisan coffee to homes, offices & cafs across New Zealand
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  • Microlot Peru - Pedro Garcia Diaz
    $14 +
    Microlot Peru - Pedro Garcia Diaz
    Producer: Pedro Garcia DiazFarm: San FranciscoRegion: Jaen, CajamarcaProcess: WashedVarietal: Red BourbonProfile: Light-Med Body, mild acidity, very sweetTastes Like: Black current, honey, tea, floralRecommended For: Filter/Plunger, Aeropress, ChemexThis coffee is grown by Pedro at San Francisco far...
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  • Microlot Kenya Karatu
    $15 +
    Microlot Kenya Karatu
    Region: Kiambu County Producer: Karatu Coffee Factory Process: Fully Washed and Sun Dried Varietal: SL28Profile: Bright Acidity, medium body, silky texture with a clean finish.Tastes Like: Black Tea, chocolate, grapefruit, wineyRecommended For: All soft brew methodsKaratu Coffee Factory is located ...
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  • Brazil Rio Brilhante
    $12.50 +
    Brazil Rio Brilhante
    Region: Cerrado Mieiro, Minas Gerais State Producer: Inacio Carlos Urban Process: Pulped Natural Varietal: Mundo Novo, Yellow Catuai, Bourbon Amarelo and AcauaProfile: Medium-Full Body, Medium-Low Acidity, Very balanced & smooth finishTastes Like: Chocolate, roasted nuts, raisin, red apple, buttery sweet finishRecommended For: All brew methods
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  • Sumatra Mandheling
    $12.50 +
    Sumatra Mandheling
    Process: Semi Washed Varietal: Catimor, Typica and Red Leaf TypicaProfile: Full body, medium acidity medium sweetnessTastes Like: Molasses, dark berries, rich spice and chocolate.Recommended For: Espresso, Filter/Plunger
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  • Honduras San Jose Maresol
    $12.50 +
    Honduras San Jose Maresol
    Region: Santa Barbara Process: Fully Washed Varietal: Bourbon, Lempira, CatuaiProfile: Med- full body, medium acid, syrupyTastes Like: Chocolate, stone fruit, toffee, orangeRecommended For: Espresso, Stovetop, Filter/Plunger
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  • Brazil Cerrado
    $12.50 +
    Brazil Cerrado
    Process: Natural           Varietal: Bourbon, Catuai, Mundo Novo, Icatu, Typica and CaturraProfile: Medium-Full Body, Medium-Low Acidity, Very balanced & smooth finishTastes Like: Chocolate, Roasted nuts, Buttery sweet finishRecommended For: All brew methods
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  • El Salvador - Finca Shangrila
    $14 +
    El Salvador - Finca Shangrila
    Process: Natural           Varietal: Red BourbonProfile: Rich and sweet Tastes Like: Raisin, dark chocolate and black berry.Recommended For: Espresso, Plunger/Filter, Aeropress Produced by award winning farmer, Juan Carlos Gregg Meza, this natural Red Bourbon reminds us of dried fr...
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  • Brazil Conquista
    $12.50 +
    Brazil Conquista
    Process: Natural           Varietal: Acaia, Yellow Catuai, Yellow Topazio, Red Rubi & Mundo NovoProfile: Medium-Full Body, Medium-Low Acidity, Very balanced & smooth finishTastes Like: Chocolate, Peach, Buttery sweet finishRecommended For: All brew methods
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  • Ethiopian Sidamo
    $12.50 +
    Ethiopian Sidamo
    Process: NaturalProfile: Light-Med Body, mild acidity, very sweetTastes Like: Black tea, berries, cocoa, citrusRecommended For: Espresso, Filter/Plunger, Aeropress, Chemex
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  • Burundi Odeca
    $12.50 +
    Burundi Odeca
    Process:  Fully Washed          Varietal: BourbonProfile: Med-Full Body, Vibrant Acidity, PunchyTastes Like: Chocolate, Winey, Grape Recommended For: Espresso, Stovetop, Aeropress, Chemex, Plunger/Filter
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  • Papua New Guinea HOAC
    $12.50 +
    Papua New Guinea HOAC
    Highlands Organic Agricultural Cooperative Certified Fairtrade and Organic Process: Washed          Varietal: Mix of Bourbon, Typica, Mondo Novo, CaturraProfile:  Medium body, medium acidity, long lingering winey finishTastes Like: Plum, red grapes, spice and chocolateRecommended for: Espresso, Stovetop, Aeropress, Plunger/filter
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  • Sumatra Gayo
    $12.50 +
    Sumatra Gayo
    Process: Wet Hulled      Varietal: Gayo 1 &2Profile: Full body, medium acidity medium sweetnessTastes Like: Molasses, cooked fruit, chocolateRecommended For: Espresso, Filter/Plunger
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