Beef Bourguignon Pie

This comforting frozen meal features our slow-cooked beef bourguignon ragu with mushrooms, carrots and pearl onions topped with flaky puff pastry, ready to be baked to puffy, rich French deliciousness.

Contains: Gluten-containing cereal products & m ilk products. While care is taken, this meal was made in a kitchen also handling egg, fish, shellfish, treenuts, peanuts, sesame and soy.

Directions: Defrost meal. Preheat oven to 180°C. Remove sleeve & lid. Bake for 30 minutes, until bubbling & piping hot. Sit for several minutes before serving.

Keep frozen, or refrigerated after defrosting.