chillihub ♡

Painapple will bring the heat. Just be prepared. This sauce is blended with reaper peppers, honey, pineapple, vinegar and salt to bring the perfectly balanced super hot sauce. The pain you will endure is temporary, but the lasting memory will make this sauce worth it!5 fl oz. (148 ml). Ingredients: Reaper Mash (Peppers, Vinegar), Pineapple, Vinegar, Honey, Salt. 

This red sauce will take you to the moon and back and leave you begging for another trip. The crimson red in the bottle has subtle hints of Guajillo peppers accented by roasted pumpkin seed and cumin, followed by the sweetness of fire roasted red peppers. 5 fl. oz. (148ml).Ingredients: Vinegar, Wat...

A little sweet, a little burn, but a life changing sensation awaits with every drop in this bottle. Mango Habanero is a delicious blend of Mango, Orange & of course a decent dose of Habaneros. Chicken? No problem. Pork? We gotcha there. Fish? Bring it on. Eggs, you won’t regret that decision. ...

Smooth, bright, beautiful, just like the sun peering through the clouds after a cleansing rain storm. Mild pepper blend, with a hint of turmeric and mustard that will leave you craving more.  Medium heat level.Ingredients: Fresh Onion, Water, Vinegar, Squash, Potato, Lime Juice, Roasted Bell Pepper...

Burns & McCoy's Sriracha combines perfectly ripe red jalapeño peppers with smoked, roasted and fresh garlic. We finish the flavour profile with organic sugar and salt. Faint smoky undertones from the alder and cherry wood smoked garlic, brings something unique to the table. 5 fl. oz. 148ml. Ingredients: Red Jalapeno Mash (Peppers, Vinegar), Sugar, Smoked Garlic, Vinegar, Salt, Garlic. 

Scorpion and Reaper Peppers blended with shallots, pure cane sugar syrup, tart cherries, copious amounts of black peppercorn and finished with port wine. This sauce will have you coming back for more.  This sauce is extremely hot. Ingredients: Scorpion Peppers, Reaper Peppers, Tart Cherries, Rice ...

Born to Hula's Imperial Apple BBQ sauce has a sweet twist to your traditional barbecue sauce. This is handcrafted with applewood smoked Habanero chillies and Apple liqueur from Germany. Great on pork, chicken, beef and all of your barbecue favourites. Ingredients: Crushed Tomatoes (Tomato, Tomato P...

Description:Culley's Verde Green Chile is just like the green chile you love with bolder flavours and tangy tomatillos. This sauces brings a medium heat blending fresh green tomatillos and habaneros.  Ingredients Green Capsicum, Tomatillo, Water, Sugar, Onions, Imitation White Vinegar, Green Habanero Chilli, Garlic, Ginger, Salt, Lemon Juice, Fennel Powder, White Pepper, Xanthan Gum.  150ml. 

This traditional Sriracha made with fermented chillies give this Hot Sauce it's an amazing depth of flavour.Perfect with any Asian dish, stir-fries, fried rice, dipping sauce, splash on steamed greens or any tofu dish.Labels may vary. Ingredients:Red Jalapeno Chillies, Water, Sugar, Salt, Garlic, S...

Spicy Sharks twist on the traditional Wing Sauce earned them 2nd place at the 2020 Scovie awards. It combines sweet red chillies with spicy cayenne chillies to create the perfect ratio of heat. It is a medium heat level and is a must try on chicken wings and roast vegetables.  Ingredients: Onion, S...

As seen on Hot Ones, Chilli Hub Brings you Da' Bomb beyond insanity! Strictly limited stock! Da' Bomb is a blend of Habanero and Smokey Chipotle Peppers as well as natural pepper extract to create a sauce that measures at 135,600 scoville units. This is definitely one of Chilli Hub's hottest sauces ...

Hellfire's Kranked is an extreme black garlic reaper sauce.  This sauce was kranked up to 12/10! You won't find a sauce with more Carolina Reaper or Black Garlic. This is the real deal made for real chilli heads. Warning move with caution!Ingredients: Reaper Pepper Mash (Reaper Peppers, Vinegar), A...

 This is an amazing 7-pepper blend hot sauce from the original hell fire lineup is packed with flavour and heat! A blend of cayenne, Bhut Kolokia, 7-Pot Primo, Red & Orange Habanero, Red Jalapeno and Trinidad Scorpion Chillies! Complemented with fresh garlic, tomatoes and lime, this sauce is thick...

The Elixir is a multi award winning sweet and hot Caribbean style sauce.Winning 1st place at the NYC Hot Sauce Expo for best fruit based hot sauce. This sauce is delicious on seafood, chicken, steak, pork, tacos or anything else you want to add some sweet heat to. Featuring orange habaneros, moruga ...

The Chilimaster’s Private Reserve Bourbon Infused Chipotle Sauce.This award winning private reserve sauce combines bourbon infused chipotle and smoked habanero peppers with a cornucopia of delicious fruits and spices to create a smokey sweet hot sauce that can be used as a marinade, dipping sa...

Hellfire Hot Sauce “Fire Roasted Red Reaper and Garlic” Hot Sauce. Our new medium heat savoury red sauce, hotter than our Gourmet Red but not quite as hot as our Pure Hell. We packed plenty of Garlic in this one along with Fire Roasted Jalapeños, Tomatoes, Cayenne and Reaper Peppers!Thi...

Nothing gives the Devil his due like the Carolina Reaper! The Hottest pepper in the world! This sauce is packed nearly 65% full of pure Reaper mash, to give the Devil a run for his money! Stay clear of the Devil as he has his last blast!I ngredients: Carolina Reaper Pepper Mash, Distilled Vinegar,...

 Vampira Triple X Embalmination hot sauce features in an embalmination of Carolina Reaper, Habanero and Jalapeno Peppers. Add roasted garlic, granny smith green apples, tomatillos, and a hint of lime and you have a shockingly flavourful verde sauce, Ingredients: Fire Roasted Jalapeno Pepper Mash ...

 Zombie Snot is our answer to a chilli head salsa verde green sauce. This insanely fresh and tasty sauce is amped up using the Carolina Reaper and rounded out with green habanero peppers, roasted garlic, Granny Smith Apples, Tomatillos, Scallions and Lime Juice. Considered one of Hellfire's milder ...

The second hot sauce from UFC favorite Dustin Poirier, this bruiser combines the original Cajun flavour with ghost pepper heat for a knockout kick. Aged cayenne and mouth-puckering white vinegar give this sauce its iconic Louisiana hot sauce taste, while celery, sea salt and garlic add more interest...

Dustin Poirier is bringing the heat! The UFC fan favourite has partnered with Heartbeat Hot Sauce to create Poirier’s Louisiana Style, a hot sauce ode to his Lafayette, Louisiana roots. Like any good cajun sauce, the recipe starts with the best cayenne peppers, fermented to round out the sting ...

This special edition of our original Red Habanero is loaded with real blueberries and made with the help of Forgotten Lake Blueberry Ale from Lake of the Woods Brewery. Purposely not too sweet! It will taste harmonious with any savoury flavours you might be cooking with (but also pairs well with de...